in celebration of vacations: mango mint margarita & a reading list
Mint Simple Syrup
Ingredients:
- 1 cup sugar
- 1 cup water
- 3 or 4 sprigs fresh mint
Preparation:
Combine sugar, water, and mint sprigs in saucepan. Bring to a simmer and stir until sugar is dissolved, then simmer for 5 minutes. Remove from heat and let cool. Strain out the mint and chill, covered, in refrigerator until ready to use.
Mango-Mint Margarita
[Makes 2 drinks.]
Ingredients:
- 1 1/2 cups fresh mango, peeled and seeded and cut into chunks
- 1/2 cup silver tequila
- 3 tablespoons fresh lime juice
- 3 tablespoons Mint Simple Syrup
- 1 tablespoon Cointreau
- 2 cups ice cubes or crushed ice
Preparation:
Combine all ingredients in a blender and blend until smooth.